With its headquarters in Ankara, and factory in Cihanbeyli/Konya, our company establishment dates goes back in 1980s. Upon the board’s investment decision in salt industry in 2000s, the first salt has been produced in 2015 in our factory equipped with advanced technological features.

Our company dedicated itself to product safety and has a deep belief in systematic workplace. By that means we are the first salt factory that has BRC (British Retail Consortium) food grade certificate. We do hold our ISO 9001 Quality Management System Certificate and ISO 22000 Food Safety Management System Certificate. Our products are Helal Certified and our management has Smeta audit reports.

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BRC FOOTİSO 9001İSO 22000Helal BelgesiSedex Member
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